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Wednesday, February 5, 2014

1941: New Revelations of the Americas Before Columbus

Family members, who know of my interest in plants, encouraged me to read 1491: New Revelations of the Americas Before Columbus. 1491 is written by journalist Charles C. Mann, and published by Alfred A. Knopf (2005). Not only am I a fan of plants, but I’m interested in anthropology, archeology, and history. In the 1970s, my husband (then boyfriend) and I took a college tour of Mesoamerican, visiting many archeological sites. The book brought back great memories of travelling by tour bus with friends and our Cultural Anthropology professor, Dr. Vince Gil, from Mexico City to Cancun, staying in inexpensive hotels with Old World charm, and exploring fantastic ruins.


The book provides a “fly over” of the Americas before Columbus arrived in the Americas in 1942. Mann’s thesis is that the Americas have been populated much longer than anyone thought (possibly 30,000 years rather than 10,000), and probably in greater numbers. Civilizations were more advanced than thought, in many cases exceeded civilizations in Europe during comparable time periods. They were using the concept of zero long before Europeans, they developed sophisticated textiles (cloth was so tightly woven, that layers of cloth could be used as armor), and they recorded events and accounts using ropes and a series of knots in an almost binary approach. European culture borrowed ideas and technology from interactions with Asia and Africa, whereas culture in the Americas developed independently, often developing unique solutions to technological problems. Since history is written by the conqueror and Europeans assumed their culture was superior, many of the achievements of the Americas were poorly recorded or even destroyed.

Immunities to disease also developed independently, making the populations in the Americas vulnerable to disease carried by European explorers and their livestock. Mann proposes that disease, from early encounters between people in the Americas and European explorers, destroyed much of the population. Later waves of European explorers encountered fewer people and unpopulated land, causing the false impression that the land had always been unpopulated, wild, and pristine. In reality, populations in the Americas had been sculpting the environment for their needs for thousands of years. Mann’s ideas are controversial in the field, but fascinating to read.

As expected, I was especially interested in some of the horticultural aspects of the book. The beautiful botanical gardens of Tenochtitlan amazed the European explorers in the early 1500s, and may have inspired the Padua Botanical garden of Italy – one of the first of its kind in Europe. The soil in the Amazonian rainforest is extremely poor, but the Amazonians had been engineering terra preta soil of charcoal, pottery chards, and other organic material to create rich fields of productive soil that could support large population centers. The terraced fields of Peru, high in the mountains, also supported large population centers. Corn, beans, squash, cacao, potatoes, and peppers originated in the Americas, some of which were the product of selective breeding programs over thousands of years.

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